Having been open for 5+ years, Renaud's flagship location still serves as the central hub for authentic croissants and French pastries in Santa Barbara.
This location features a different - more traditional - selection of small cakes, tarts, truffles and croissants. Here guests will find that the selection varies weekly (and sometimes daily) based on Renaud's particular taste and culinary expertise.
Treat yourself to a mimosa or glass of Champagne at this location only! The wine selection here encompasses imported white wines aged in French oak, local red varietals, and imported sparkling wines. A glass of our house pinot noir pairs extremely well with a truffle and a couple macarons.
The extensive seating at this location allows guests to find a table quickly after ordering at the counter. Most tables seat two but there are several tables set for larger parties.
Renaud Gonthier, owner, can be seen at this location frequently.
Order online at SB Menus for convenient pickup or local delivery!